Roll-in cabinets are designed for temporary refrigerated storage within a production line, positioned for example between blast chillers and refrigerated cold rooms. By utilizing roll-in cabinets, the refrigeration process is unbroken, minimizing any manual workload for handling and re-loading. Typically, roll-in units are used for commercial kitchens with a focus on production, preparation, and cook-chill operations.

High Performance & Temperature Control:

Thanks to the Gram air distribution system, temperatures inside the counters can maintain a uniform and correct level at all times. This includes rapid temperature recovery after every door opening. The cabinets are also equipped with a reversible door and a cold-retaining strip. The sturdy handles with a positive closing system guarantee that the cold is kept inside the cabinet

Modularity & Scalability:

With GRAM Roll-in Cabinets, you can put together the ideal refrigeration unit as an integral part of your production line. The Roll-in cabinets come with an abundance of configuration possibilities so that you can design the ideal unit, perfectly suitable for the specific needs of your kitchen and business.

High Standard in Hygiene

The door gaskets are removable for easy cleaning routines. The nickel-free stainless steel is the best material to avoid allergies and to withstand thorough and frequent wiping.

Ergonomic and practical design:

Impact cushions protect the stainless steel surfaces from bump and knocks. With an internal clear height of 1900 mm, the cabinets are ideal for most trolleys currently used in commercial kitchens.

Safety first:

To keep valuables produce protected from theft, all Roll-in cabinets are equipped with a controller and a built-in alarm system, door surveillance and emergency programs.